Staff

Angie

Chiropractic and Rehab Assistant

Background:  After spending many rewarding years at home raising my three children, I returned to the workforce with a passion for natural health and wellness. I have always been interested in supporting the body’s healing processes through vitamins, diet, herbs, and non-invasive therapies, so I sought out opportunities that allowed me to pursue that passion. I began as an assistant manager and later became a vitamin specialist in health food stores, where I loved educating and empowering people in their health journeys.

In my professional life, I’ve continued to expand my knowledge of holistic health therapies, including chiropractic care, which I’ve personally benefited from. This led me to explore opportunities in the chiropractic field, where I now combine my passion for natural healing with the desire to help others achieve their wellness goals.

Favorite aspects of working at Compass Chiropractic: One of the things I enjoy most about working at Compass Chiropractic is connecting with patients and hearing how Dr. Krohse’s care has transformed their lives.

Dr. Krohse is thorough and genuinely cares about his patients, both in their treatment and in their personal well-being. He’s also a great teacher, and I feel lucky to learn so much from him. His dedication to continually improve his skills and provide excellent care makes Compass Chiropractic a wonderful place for both patients and staff.

What I enjoy outside of work: Outside of work, I love cooking healthy food and finding new creative recipes to try. I also enjoy spending time in nature, whether it's walking, biking, or practicing yoga. Family time is important to me, and I always look forward to traveling and making new memories with the people I love most.

How I give back to the community:  I stay involved by volunteering in local programs, school, and scout activities. I enjoy sharing my knowledge and helping others on their health journeys. As I become a grandmother, I look forward to giving back even more through activities with my grandchildren.

Words to live by: I believe in the Golden Rule: "Treat others the way you want to be treated." I’m also inspired by Emmet Fox’s words: "The art of life is to live in the present moment."

Favorite local restaurant: I love dining at Fresko for its fresh, healthy options. For special occasions, Django is my go-to French restaurant. And when I’m craving delicious, authentic Indian cuisine, I enjoy visiting Indian Tadka, a wonderful small family-owned spot.

Something Most Patients Don’t Know About Me: I’m originally from Budapest, Hungary. I met my husband through a university exchange program—he was on the welcoming committee when I arrived in the U.S., and he welcomed me so well that I’ve stayed for over 30 years!

Most Americans know Hungary for gulyás and paprika, but we’re also proud of our beautiful architecture, thermal baths, rich history, and contributions like the Rubik’s Cube, the ballpoint pen, and desserts like Dobos Torte and Kürtőskalács (chimney cake)!